Thursday, July 31, 2008

The big deal about hot cereal

The best thing is that I didn't have to be the one who got up to make it. Here's how they do it down south...and it was delicious!

3 comments:

Happy Birthday! said...

That looks really really good. I wonder if it had enough butter, though? ;) What grain is that?

Anita said...

the real prob with that hot cereal is the puddle of butter in the middle of it... by the way

alleykat said...

The grain is maybe a mixture of stuff, the flavour of which is incredibly enhanced with lots of butter. :)